The weather is so uncertain here at the moment, it doesn’t feel at all like summer, so the menu this week reflects that – there’s a lot more warm, comfort foods than I’d normally be wanting in July!
Monday - Homemade Pizzas “Spanish” and “Vegetarian”
Tuesday - Mixed Sausage and New Potato Warm Salad with Runner Beans
Wednesday – Mini Maultaschen (filled pasta) with Quick Sauce (dad’s night out!)
Thursday - Tuna, Chickpea and Feta Pasta Salad
Friday - Fresh Pea and Bacon Risotto
Baking This Week: soft rolls, apple and blackberry crumble
